Terroir 2012. Removed, almost saline. Needs aeration to unfold in a bistronomy spirit: direct fresh digestible , with lots of bounce and length .
To its capital sympathy must be added notes of cherry, mint, truffle and a lot of pep in the mouth to assert itself in a very endearing wine with energy.
Between classicism and modern writing. A limpid, very sapid proposition with... Aost ham. Côtes de Bourg at Tapas time? possible !
The " Reserve 2012" (***). €15.00, is an ebony wine, slender in cold beauty , confident. The fine tannis, the wild flowers, the coffee, the slender silhouette does not prevent us from thinking of meats with character. recess for the table .
Nice mention (**) for the C uvée O 2014 of beautiful constitution. Well-born, this free and vibrant wine offers itself indulgence. Remarkable air holding.

Dominique Hutin, 2018

Réserve 2010. “The nose seduces with its spontaneity and opens on a woody note of great standing which gives the wine notes of mocha, cocoa and biscuit. The fruity aromatic range arrives after aeration, suggesting plum and burlat cherry. »

Terroir 2012. “Fresh and spontaneous nose that evokes Cabernet Franc with its notes of plum, violet, peony,
fine vegetable. No dominant breeding. The palate is crunchy and fresh, with enough
juice to seduce the palate”.

M. Peyrondet, best sommelier in France, best worker in France., Tasted, 2013

Cadets 2015 Biodynamics
The vineyard of this estate is located
on a soil of gravel and rich clays
in iron which gives the two cabernet grape varieties
sauvignon and cabernet franc one course
refreshing tannic and brings to the merlot
a roundness and an interesting fruitiness, as well
than a very flattering floral aromatic
At the domain, 12 €
Dish: spinach and mushroom risotto
in the oven

She has table, 2019